Maldivian Recipes: Sweet Celebrations; Rosy Sarubath from Guraidhoo

It is never a bad time to take a leap of faith and try your hand at a new dish, and in time for Eid this year, The Edition brings its readers beloved and familiar tastes from Maldives and around the region.

2019-05-23 12:26:10

‘Eidu aiee lava kiyamun, 
Maa malugaa, nala kula jassamun!”

(Loosely translates as '
Eid arrived, bursting in song, 
flowers awash in vibrant colour')

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